Grape Escape Winery Tours, Inc
503-283-3380     grrrrape@GrapeEscapeTours.com
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A few words about our lunches.

Customers rave about our cuisine. If you love great food and fine wine, read on. We've included
a few menus from recent lunches, just to give you a taste of what's possible. Meals for each tour
are unique as we rely on our caterer to provide the freshest northwest cuisine available.

From an early Summer Escape (served cold)
Appetizer Tillamook extra sharp cheese with fresh fruit and crackers
Entree Black pepper linguine with smoked turkey and yellow squash
Spinach hazelnut frittata
Tomato basil salad with pesto dressing
Fresh fruit with lemon
Dessert Apple hazelnut cake

From an Autumn Escape
Appetizer Brie and Jarlsberg with fresh fruit and crackers
Entree Caesar salad with marinated chicken breast
Penne pasta with feta, caramelized onions and tomatoes
Grilled vegetables
Fresh fruit
Fresh baked breads
Dessert Lemon curd tarts and macaroons

and a Winter Escape
Appetizer Montrachet with fresh herbs, grrrrapes and fruit
Soup Seafood bisque
Entree Pepper linguine and fall vegetables, with roasted garlic dressing
Baby greens with fresh fruit and herb dressing
Garlic parmesan baguette
Dessert Chocolate brownies


Don't forget to have a little FUN!

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